(This is an older post. The information reflects conditions at the time it was originally published — stores, prices and promotions may have changed since then. Please check the official website or on-site signage for current details.)
Today I visited Uomaru Honten, a Japanese restaurant in Tumon’s hotel district.
It’s right next to the Westin, so it’s very easy to get to.
If you’re driving, go past the front entrance and take the first right into the alley. The parking lot is behind the building.
Here’s a look inside the restaurant.
It’s a cozy place with a homey atmosphere.
This is the lunch menu.
The dishes are split into fish and meat, so it’s easy to choose.
You can also make it a combo with noodles or tempura.
This is the Angus beef diced steak set.
It’s served on a sizzling plate with bean sprouts, butter, green onions, and fried garlic.
You can choose how you’d like it cooked when you order.
Salad and miso soup are also included.
Here’s the sashimi set.
It includes salmon, amberjack, tuna, squid, octopus, and salmon roe.
The sashimi was fresh and very delicious, and the rice portion is generous.
It would go perfectly with a beer.
This is the steak and salad.
Uomaru Honten has an impressively extensive menu.
You’re sure to find something you love.
